【超级生活网 sUperLIFE.ca专讯】你可能吃过很多次寿司，但你了解应该用寿司的哪一面来蘸调料吗？吃奶油纸杯蛋糕的时候，你是否习惯性地先吃奶油？为了更好地享用美食，知道它们的正确吃法很有必要。

Photo by Fadya Azhary on Unsplash

吃寿司的常见误区：用米饭那一面蘸酱

According to renowned sushi chef Nobuyuki Matsuhisa, founder of the Nobu restaurants, a lot of people eat sushi incorrectly.

著名的寿司大厨、Nobu餐厅的创始人松久信幸指出，很多人吃寿司的方法都是不正确的。

He said that when you dip your sushi in soy sauce, you should keep it fish-side-down since the rice absorbs the salty sauce too quickly.

他说，用寿司蘸酱时，你应该用生鱼片那一面来蘸酱，因为米饭会过快吸收咸味的酱油。

Matsuhisa also said that you can enjoy your sushi with your fingers, but chopsticks work just fine.

松久信幸还说，你可以用手拿起寿司享用，但是用筷子夹着吃也一样美味。